And now in amazing ice cream news, @mollymoonicecream has created a super special #InfiniteKusama sundae! It’s made with vanilla bean ice cream, drizzled in homemade hot fudge, topped with candied adzuki beans and a beer root whip, then sprinkled with toasted sesame seeds and a bright red @chukarcherries cherry. Get one at any Molly Moon’s shop through the end of July! #SAMSundae #YayoiKusama
Shared by seattleartmuseum (SAM) and selected for Art.