Easy ways to eat more raw veg, slice them super-fine! It not only makes them look pretty it makes them far easier to chew and digest. I love using raw sweet potato, parsnip and broccoli in this way too. The pic shows a wafer thin radish salad with beetroot, fennel, orange and a few pink fuschia flowers from my book ‘Nourish’ by @octopus_books
Shared by rawveganblonde (AMBER) and selected for Art.